Monday, July 5, 2010

Fruit Pizza

Happy 4th of July and the Monday after!
Here's a quick easy treat for the season.

2 pkg ready to bake sugar cookie dough (the refrigerator kind)
1 pkg cream cheese, softened
1 container marscapone cheese
1/2 cup sugar
1 tsp vanilla
Berries to top with

Spread cookies dough with fingers in a sheet pan or Pampered Chef large bar pan.  Bake as directed.  It took about 20 min.   Meanwhile in a bowl combine the cream cheese and marscapone. Whip the sugar in until combined.  Add the vanilla and mix.  When the cookie is cool spread the cream cheese mixture on top.  Top with your choice of fruit.  Slice and enjoy.

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