It's been raining all week and I was craving a little comfort food. Shepherd's Pie did the trick. A simple recipe passed down through our family.
Ground beef, seasoned and mixed with tomato soup on the bottom, topped with frozen green beans and peas and capped off with mashed potatoes and melted cheese. Bake for 20-40 min at 350 until bubbly.
Orange Glazed Salmon
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This Orange Glazed Salmon is bright, glossy, and just a little fancy
without trying too hard. Fillets are perfectly seared, then coated in a
sticky-sweet...
1 day ago









