It is easy for me to get caught up in my everyday life and schedule and forget to take time to appreciate the beauty that surrounds me. This morning, I took the time. Amazing.
9 hours ago
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Mean Ol’ Schoolmarm: “Diffuse” or “Defuse” by PW Fun & Learning - The Mean Ol’ Schoolmarm has been on quite a sabbatical, but she hasn’t forgotten you all! For today, we won’t focus on the colloquial alternative of that s...
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East, West, Then Backward: Falling for Groundnut Soup in Ghana - A simple bowl of peanut stew salvages a root-seeking trip gone awry.12 hours ago
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Week 543 Weekly Menu - HAPPY SUMMER! It’s our first week of summer and, if you can’t tell, I’m in vacation mode! 😉 I’ve decided to give myself a mental break this summer. If I...1 day ago
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Scenes from The Farm Chicks Vintage & Handmade Fair, Re-Cap Part 4 - I thought you'd enjoy seeing more scenes from this year's Farm Chicks Fair. I'm kind of hopping around in this post, but thought you'd enjoy these little b...1 day ago
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Black Cherry Pomegranate Cobbler - This Black Cherry Pomegranate Cobbler will remind you of summer camp cherry pie dump cake without the canned pie filling and box mixes. It features sweet...2 days ago
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Garlic Lover’s Potato Salad - Garlic Potato Salad starts with tiny baby potatoes that are roasted until crisp on the outside and fluffy inside. After roasting, the hot potatoes are co...2 days ago
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Party Time; Excellent! Snack Mix - [image: Party Time; Excellent! Snack Mix] I want you to know that I know that this is aggressive. We’re taking humble Chex Mix and kicking it into high ge...2 days ago
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Simple Microwave Lemon Curd - Microwave Lemon Curd couldn't be easier, or more delicious. It's perfect for topping yogurt, ice cream, cheesecake and so much more! The post Simple Micr...1 week ago
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Piña Colada Cheesecake Salad - [image: http://www.theslowroasteditalian.com/2017/06/pina-colada-cheesecake-salad.html] *Pina Colada Cheesecake Salad is my latest obsession. This simple ...
2 weeks ago -
Roasted Cauliflower, Spinach, and Orzo Salad - This isn’t just a salad. It’s got leafy green spinach, yes. But it’s also pasta (orzo!) and roasted cauliflower, tangy feta, and tart dried cherries, all t...1 month ago
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Pork Stew with Peppers and Olives - The summer of 1987 when I stepped into Cook’s Magazine’s kitchen as the new test cook, their November/December issue was nearly off to the printer. I hel...1 year ago
Favorite Blog Links
My Cookbook Collection -
- Silver Spoon
- Martha Stewart's Dinner At Home
- Hello Cupcake - Karen Tack & Alan Richardson
- Colorado Colore - Junior League of Denver
- Everyday Italian - Giada De Laurentiis
- Giada's Kitchen - Giada De Laurentiis
- Cupcakes - Shelly Kaldunski
- Cowgirl Cuisine - Paula Disbrowe
- Eat Your Feelings - Heather Whaley
- Relaxed Cooking with Curtis Stone
- The Pioneer Woman Cooks - Ree Drummond
- Mexico One Plate at a Time - Rick Bayless
- Baked - New Frontiers in Baking
- Martha Stewart Cupcakes
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Regular Jody
About Me
- Jody
- Truckee, CA, United States
- Welcome to my blog. Written from a high elevation viewpoint by a regular Joe - or in this case Jody - wife, mom, small business owner and aspiring blogger. This is a collection of thoughts about a few of my favorite things...food, family, friends and life.
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