Monday - Taco Soup
Tuesday - Beef Broccoli from Foodtv Magazine
Wednesday - St Patty's Day party with friends - we're taking a side dish - I think Hot Artichoke Dip and Irish Car Bomb Cupcakes from Smitten Kitchen
Thursday - Skillet Lasagna
Friday - Baked Chicken with grilled asparagus (totally in season and excellent right now)
Saturday - Crab Feed Fundraiser for Rotary Club
Sunday - Crab Enchiladas if I can buy and bring home any leftover crab
What are you making this week and how do you decide? When do you decide? When do you shop?
For the Lightest, Crispiest Granola, Grab the Buttermilk
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Granola can often be dense and hard, crunchy in a way that can shred the
roof of your mouth. But with a splash of buttermilk, a naturally low-fat
ingredien...
5 hours ago
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